As a Server, you’re the guest’s connection to the diner. Which means you’re an advisor. A mind-reader. A friendly ear. And sometimes, a compassionate conversationalist. Responsibilities include:
Provide excellent customer services, always strive towards best customer satisfaction
Make suggestions based on their preferences
Cooperate and communicate order details to the Kitchen Staff
Take and serve food/drinks orders
Arrange table settings, keep tables clean and tidy at all times
Check products for quality
Qualifications and Skills
Fresh graduate are encourage to apply.
Preferably Entry Level specialized in
Food/Beverage/Restaurant Service or equivalent.